March 10, 2010

whole-wheat waffles

whole-wheat waffles

In a bowl, whisk together
1 1/2 cups white whole-wheat flour
3 Tablespoons soy milk powder
2 Tablespoons sugar
2 tsp. baking powder
1/2 tsp. salt

until well combined.

In a separate bowl, whisk together
1/4 cup okara
1 1/2 cups water
2 Tablespoons canola oil

until oil is emulsified.

Add liquid ingredients to dry ingredients and whisk together until "just mixed." Prepare according to waffle-iron instructions.

This recipe made four Belgian waffles in my waffle iron.

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